Jackpine Radical Cooking

Lately I wonder why bother. I hate cooking just for myself.

have you heard of the pomodoro technique?  This week’s NY Times has an article on it. I find it to be an excellent way to solve my motivation problems.

However, some people have an almost violent reaction to it. Whatever.

I had a couple of peppers left in the bag when I was chopping them up so I figured I might as well finish them off and threw them in.

Even with the extra heat it was delicious.

Just order pizza.

You have to do it to honor the spicy crabs who gave their lives.

🦀🥘

We love those things. I avoid the coating because of gluten and do them wrapped in bacon in the oven. Still, they’re very good.

That looks great. The only mess is keeping dry hands dry, so you have to be organized. Then, its gone too soon!!!

I may try this, but right now my mind is on middle eastern stuff, so I’m soaking dry garbonzo beans for 24 hours and will try making falafel tomorrow. You have to fry these things, so I think peanut oil would be the oil to do that,…[Read more]

I bet the panko made them extra tasty.

Biscuits!!  I love biscuits.  Could you make it work for soda bread?

If there is any pancake mix left on the shelf, check the ingredients. Some of them are basically flour and baking powder. Even if not a satisfactory flour substitute, living on pancakes is not so bad.

I just Wikied it. Interesting.

Never heard of it. What the heck is it?

That looks delicious.