Jackpine Radical Cooking

10.5 lb rib roast and 20 minutes with a sharp knife

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    • April 14, 2022 at 11:01 PM - Views: 22 #482309
      Hobbit709
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      10.5 lb rib roast and 20 minutes with a sharp knife

      and it becomes 6 ¾-in. thick steaks, 2 1-in. steaks and 2 1½-in. steaks. Along with 4 nice big beef ribs for the dogs.

      I don't waste my time teaching pigs to sing.

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